Conversion Tables

To make your life easier, mainly because I am always forgetting to put the oven conversion temperatures in, here are a couple of links to conversion tables. If there is anything else you think would be useful here, please let me know. There are lots of different conversion tables at these two sites:

Delia Smith Conversion Tables

Good Food Conversion Tables

I found this page at Dove Farm flour really handy for converting US cup measures into metric measures, or vice versa for my US friends
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Dove Farm US cup measure conversion table

This temperature table is also a quick reference for myself, as oven conversions are the ones that I can never remember!

Cooking Instructions	Fahrenheit	Metric: (Celsuis, Centigrade)	Gas Mark
Very Hot	475	245	9
Very Hot	450	230	8
Hot	425	220	7
Quick/Fairly Hot	400	205	6
Moderately Hot	375	190	5
Moderate/Medium	350	175	4
Warm	325	165	3
Slow/Low	300	150	2
Very Slow/Very Low	275	135	1
Very Slow/Very Low	250	120	1/2
Very Slow/Very Cool	225	110	1/4