Conversion Tables

To make your life easier, mainly because I am always forgetting to put the oven conversion temperatures in, here are a couple of links to conversion tables. If there is anything else you think would be useful here, please let me know. There are lots of different conversion tables at these two sites:

Delia Smith Conversion Tables

Good Food Conversion Tables

I found this page at Dove Farm flour really handy for converting US cup measures into metric measures, or vice versa for my US friends
Dove Farm US cup measure conversion table

This temperature table is also a quick reference for myself, as oven conversions are the ones that I can never remember!

Cooking Instructions Fahrenheit Metric: (Celsuis, Centigrade) Gas Mark
Very Hot 475 245 9
Very Hot 450 230 8
Hot 425 220 7
Quick/Fairly Hot 400 205 6
Moderately Hot 375 190 5
Moderate/Medium 350 175 4
Warm 325 165 3
Slow/Low 300 150 2
Very Slow/Very Low 275 135 1
Very Slow/Very Low 250 120 1/2
Very Slow/Very Cool 225 110 1/4

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